The Power of Indigenous Food Sovereignty Series: Dietitian perspectives and stories about the Impacts of Colonization on Indigenous health and food systems With Gerry Kasten, Michael Wesley, Seamus Damstrom and Tatyana Daniels

In this first part of “The Power of Indigenous Food Sovereignty Series” Gerry Kasten, Michael Wesley, Seamus Damsttrom and Tatyana Daniels will be sharing their journey with Indigenous food system and sharing the impacts of colonization. This webinar will emphasize the importance of recognizing Canada’s/BC’s colonial history, acknowledging Indigenous Peoples’ resilience and exploring the role that dietitians have in reconciliation