The environmental footprint of global food production
Hybrid Online/Virtual and In-Person - See Description Vancouver, British Columbia, CanadaSpeaker: Dr. Ben Halpern Professor, Bren School of Environmental Science & Management, UC Santa Barbara Director, National Center for Ecological Analysis and Synthesis Feeding humanity puts enormous environmental pressure on our planet. Most studies focused on this critical issue have addressed it piecemeal, one group of foods or one environmental pressure at a time. Dr. […]