Finding unity: Integrating environmental health with food production

It has become clear all around us that conventional food production has, and continues to have, a huge toll on our environment and the climate. How can we evolve beyond our current practices and attitudes to sustain the long-term health of both our food and environment?

Join @ubcfarm on Thurs, March 9 from 11:00am – 12:30pm as panelists explore what is possible and increasingly necessary for the health and survival of humans and our planet.

This webinar is part of Food at the Tipping Point: Ways Forward from a Food System in Crisis, a ten-part speaker series hosted in partnership with @bcfoodweb and @ubclfs

Register here https://ubcfarm.ubc.ca/integrating-environmental-health/